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Ingredients:
1 kg. green figs (bananas)
1-½ cups milk
pepper
1 cup grated cheese
2 eggs
salt
onion
Method:
Boil and peel the green figs. Mash. Heat milk, add seasonings. Beat eggs. Add milk and seasonings to green figs and then add beaten eggs. Mix together. Add cheese. Put into greased baking dish and add some more grated cheese on the top. Bake for thirty minutes at 350° F. Serve immediately.
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